What is another word for congee?

Pronunciation: [kənd͡ʒˈiː] (IPA)

Congee is a popular rice porridge dish that has its origins in many Asian cultures. Known by different names depending on the country, it is a comforting and satisfying meal that can be enjoyed any time of the day. In China, it is called "zhou" or "báizhōu," and in Japan, it is known as "okayu." Thai cuisine has its variation called "khao tom," while in the Philippines, it is called "lugaw." Koreans call it "juk," while in India, it is known as "kanji." Despite its varying names, congee is a staple food in many parts of Asia and is often associated with comfort, healing, and simplicity.

Synonyms for Congee:

What are the paraphrases for Congee?

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What are the hypernyms for Congee?

A hypernym is a word with a broad meaning that encompasses more specific words called hyponyms.
  • Other hypernyms:

    gruel, jook, rice porridge.

What are the hyponyms for Congee?

Hyponyms are more specific words categorized under a broader term, known as a hypernym.

Usage examples for Congee

"I don't think I've ever heard any of his; but if you will talk of ballads," said the Counsellor, "give me old Mosey M'Garry's: what's finer than"-and here began, with a most nasal twang and dolorous emphasis, to sing- "'And I stepp'd up unto her, An' I made a congee- And I ax'd her, her pardon For the making so free.
"The Confessions of Harry Lorrequer, Complete"
Charles James Lever (1806-1872)
Here's where I take my congee."
"They of the High Trails"
Hamlin Garland
With that he opens the door and gives us our congee, the most noble in the world; but not offering to give us a bed, we are forced to go out of doors and grope our way through the snow to the cart-shed, and seek a shelter there from the wind, which was all the keener and more bitter for our leaving a good fire.
"A Set of Rogues"
Frank Barrett

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