What is another word for Bottling?

Pronunciation: [bˈɒtlɪŋ] (IPA)

The word 'bottling' refers to the process of putting a beverage or liquid into a sealed container. There are several synonyms for this word, including canning, jarring, preserving, pickling, and sealing. Each of these words describes a process of putting a liquid into a container for storage or shipment. 'Canning' typically refers to the process of preserving fruits or vegetables in a can, while 'jarring' often refers to putting up preserves like jams and jellies. 'Sealing' is a more general term that can refer to any process of putting a liquid into a container and sealing it shut, while 'pickling' involves preserving food in a vinegar solution.

Synonyms for Bottling:

What are the paraphrases for Bottling?

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What are the hypernyms for Bottling?

A hypernym is a word with a broad meaning that encompasses more specific words called hyponyms.

What are the opposite words for Bottling?

Bottling is a term used to describe the process of putting liquids into bottles, jars, or other containers. The opposite of bottling is pouring, which involves transferring liquids from a container to another or directly into a glass. Pouring is often used when serving drinks from a large container or pitcher, whereas bottling is used to store liquids for longer periods, typically for sale or distribution. Another antonym for bottling is decanting, which involves transferring a liquid from one vessel to another using a funnel or similar device, usually to separate the sediment or improve its presentation. Other antonyms for bottling include uncorking, unsealing, opening, and releasing.

What are the antonyms for Bottling?

Usage examples for Bottling

Few realize the doubts, uncertainties, and difficulties of the sustained watchfulness which attends such operations as the "Bottling" of the Spanish fleet by Admiral Sampson; for "Bottling" a hostile fleet does not resemble the chance and careless shoving of a cork into a half-used bottle,-it is rather like the wiring down of champagne by bonds that cannot be broken and through which nothing can ooze.
"Lessons of the war with Spain and other articles"
Alfred T. Mahan
At the foot of the hill are the mineral springs and the establishments for Bottling the water.
"The South of France--East Half"
Charles Bertram Black
The tirage or Bottling of the wine ordinarily commences in the middle of May, and occupies fully a month.
"Facts About Champagne and Other Sparkling Wines"
Henry Vizetelly

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